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About
Almo de Juan Guillamón
Welcome to Almo de Juan Guillamón, a culinary gem nestled in the heart of Murcia, Spain. Located at C. Madre de Dios, 15, this remarkable restaurant is not just a place to dine; it’s a destination for those seeking an unforgettable gastronomic adventure. Known for its innovative approach to Spanish haute cuisine, Almo masterfully combines local ingredients with creative flair, ensuring every dish is a celebration of flavors.
Upon entering, you’ll be greeted by a cozy, industrial-chic ambiance that sets the stage for an extraordinary dining experience. The atmosphere resonates with a trendy yet relaxed vibe, making it an ideal spot for both intimate dinners and lively gatherings. The team's passion for exceptional service and culinary artistry shines through, creating an environment where guests can truly feel at home.
The standout feature at Almo de Juan Guillamón is undoubtedly its exquisite tasting menu, boasting around 15 unique courses that are nothing short of culinary masterpieces. Each plate is meticulously crafted, showcasing the chef’s dedication to flavor balance and artistic presentation. Reviewers have praised the remarkable dynamics in textures and taste, expertly pairing boldness with restraint. It's truly a dance of umami and acidity that leaves diners raving about their experience long after the meal has concluded.
Among the highlights, the scallops served in a curry velouté have been described as a “highlight of the year”—an incredible testament to the chef’s skill and vision. The Iberico pork cheeks, tender and sumptuous, paired beautifully with sweet potato purée, are another standout that epitomizes the culinary excellence found here. Vegetarians will not feel overlooked, as the menu offers thoughtfully prepared dishes that dazzle even the most discerning palates.
The wine pairings at Almo are another dimension of this remarkable experience. Local wines elevate the dishes, allowing diners to discover new favorites while enjoying their meal. The attentive staff are not just servers; they are passionate aficionados eager to enhance your experience with their knowledge and enthusiasm.
In short, Almo de Juan Guillamón is a treasure on the culinary map of Murcia. Whether you’re a local or a traveler, this destination promises not only a meal but a lasting memory. Make your reservations now and prepare to embark on a journey through flavors that will keep you coming back for more. Your table awaits!
People talk
Our Guestbook
“ This place is impressive. I came here knowing nothing and left researching the chef, trying to understand the philosophy, the creativity and the execution. The tasting is a treat. Representing Murcia and local ingredients, there is just enough Spanish haute cuisine playfulness to engage and tantalize. The focus gets to stay on the flavors and combinations. There is boldness but balance, dynamism but restraint. The formula works. Many great rounds with textures, acid, umami where it needs to be. This is skill and likely the fruit of deep obsession. I don’t recall having this many courses so consistently delicious and interesting at a tasting, better than 3 star shops in New York City. The chef has quite an interesting backstory as well. Go while the iron is hot and the passion undeniable. I enjoyed this restaurant so much. I want to go back. Next time in Murcia, you will find me there for sure. ”
“ We ate from the Al La Carte menu as we feel it’s often a better test of a restaurants food than a tasting menu. It was as great choice as the food was exceptional. The restaurant has everything you could want great knowledgeable staff, super atmosphere and most importantly fabulous food. If you are in Murcia put it on your list of places to eat. ”
“ Nice interior. Some of the best service I’ve ever had. They somehow keep it fresh and friendly while giving good advice. The sommelier is patient, has deep knowledge on wine and gives solid advice. The food is well balanced, measured, creative and well executed. Extremely good restaurant. ”
“ A truly memorable experience . The wine pairings were innovative and all very local. The food was exceptional with the meal lasting 3.5 hours . The service was of the highest quality and always discrete. Even the glass ware and crockery was unique ”
“ We dined as a group of three, including one person who exclusively enjoys vegetarian cuisine, and we were thoroughly impressed with the experience. The atmosphere struck a perfect balance—modern, with an industrial-style design that had the laid-back vibe of a trendy canteen. From the start, the service was refreshingly relaxed and welcoming, with a warm, Spanish-southern charm that fit perfectly into the overall ambiance. The staff, from the sommelier to the waiters and maître d’, all exuded passion for their work, and that dedication elevated the entire evening. We opted for à la carte dining rather than the tasting menu, and it turned out to be a fantastic choice. The bread and olive oil were a simple yet elegant start, and the amuse-bouche—a tartare and a small vegetarian option—set the tone beautifully. For me, the scallops as a starter were an absolute highlight of the year: perfectly cooked, expertly balanced in flavor, and complemented by a delightful curry velouté. My mother’s carpaccio was equally sensational, and my wife’s burrata was nothing short of stellar. For the main course, two of us had the Iberico pork cheeks, which were outstanding—tender, rich, and perfectly paired with a sweet potato purée that, while exquisite, could’ve used a slightly larger portion. Unfortunately, my wife encountered a small hiccup as she is allergic to paprika and couldn’t have the vegetarian main course. It would’ve been ideal if a second vegetarian option had been available. Instead, she opted for the cheese plate, which turned out to be a showstopper, beautifully presented with an exceptional selection of cheeses. Dessert didn’t disappoint either; the chocolate dish offered an intriguing interplay of flavors and textures. The wines we chose to accompany the meal were equally memorable, rounding off the evening wonderfully. We’re already considering a return visit to try the tasting menu, as the overall experience left a lasting impression. A big thank you to the team for such a delightful evening. Wishing you continued success, and see you next time! ”
“ Enjoyed the complete experience menu, some 15 different dishes... From the first to the last all pieces of art AND remarkable tasting experiences! Enjoyed a nice cloudy afternoon inside their cosy restaurant. Perfect way to spend a less sunny day in Murcia. ”
“ Simply outstanding from start to finish. It was a farewell present from friends before we moved to Spain. A.stunning 15 course tasting menu with 10 + wine pairings. One of my favourite meals ever. Service was top top notch, the food was out of this world and some amazing wine pairings and discoveries. Best we meal we have had in Murcia by a long long way and one to remember and treasure 200% recommend! ”
“ We were fortunate enough to secure a table at this restaurant without prior reservation. Chef Juan crafted a bespoke tasting menu tailored specifically to our preferences. d tuna and tomato partio with cured bonito. This culinary experience was one of the most memorable meals we had in Murcia and Spain. ”